Abstract | Background/Aim: Contemporary agriculture and the globalised food system are at a presumptive crossroads. With hunger increasing and environmental degradation rampant, the ‘Zero Hunger’ Sustainable Development Goal highlighted the necessity of integrating global environmental sustainability with food security efforts, advocating for the uptake of ‘sustainable food production systems’. How this will be realised in practice represents a major challenge. Against a backdrop of corporate-led agricultural intensification efforts, a long-term participatory-led research model in Malawi has been exploring the impact of agroecological and food sovereignty approaches on food security in smallholders. The purpose of this scoping review was to identify and reflect on the challenges and opportunities for transforming the food system by considering the outcomes from Malawi. Methodology and methods: A scoping review of literature databases and reference lists was carried out to source primary research (qualitative/quantitative/mixed) on agroecology and food sovereignty in Malawi, published in English between 20092019. Results: Key social, ecological, and economical themes arose from the literature. Conclusion: Framed against an increasingly corporate-led, industrialised agricultural and development sector, Malawi provides valuable insights into the potential of agroecological and food sovereignty approaches to food security in smallholders as a pathway towards ‘Zero Hunger’. Implications for public health nutrition: Critical consideration of the power dynamics (household to global) that shape food systems are key with especial focus on the intersectional dimensions of exclusion. A participatory approach, as an effective tool for enhancing the evidence base, should be a significant focus of discussion in agricultural and development initiatives |
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