Use of static batch culture systems to investigate the fermentation effects of selected oligosaccharides and fibres by the canine faecal microbiota
Inness, V.L., Khoo, C., Gross, K.L., Hoyles, L., Gibson, G.R. and McCartney, A.L. 2011. Use of static batch culture systems to investigate the fermentation effects of selected oligosaccharides and fibres by the canine faecal microbiota. International Journal of Probiotics and Prebiotics. 6 (1), pp. 57-64.